Not Just for Drinking: More Ways to Enjoy Your Green Tea | Tealy

Not Just for Drinking: More Ways to Enjoy Your Green Tea



Matcha or green tea flavored foods are everywhere, from your favorite cold drinks at the local café to the desserts served at the popular restaurants. This tea has become so in demand that it now comes in many forms such as tea bags, powders, and leaves. That’s why more and more people find it easy to use it as a new kitchen must have. Even well known restaurants and cafes use it to add a new flavor to their offerings.

With its delicious flavor, unique color, and tons of health benefits, we can’t really help but dig in whenever there’s a new green tea flavored food or drink in town.

Morning café fix
As mentioned, many cafes have already joined the bandwagon of serving tea flavored drinks. While green tea solo is one of the best choices on their menu, you also shouldn’t miss of their other flavored offerings. Matcha latte is a popular choice to savor green tea in the morning. In this drink, instead of coffee, your drink will consist of green tea powder. Matcha is made of whole, stone-ground tealeaves, and it delivers unmatched number of antioxidant benefits. It also gives your body more vitamins and nutrients as compared to a standard green tea bag. You’ll even enjoy richer flavor, without having to worry about the jittery side effects of caffeine.

We are sure you’ve heard of green tea ice cream, and we wouldn’t be surprised if you have already tried it. It can now be found in many ice cream shops these days because of its unique and delicious flavor. It’s not too sweet and not too bland. Aside from ice cream, restaurant owners have also incorporated green tea in cakes, macarons, cookies, and a lot more.

Another way to add it on dessert is by using the green tea as a filling to your freshly baked cupcake or cookie dough. It will be a perfect treat even for kids.

Breakfast food

If you are a health enthusiast, you’re probably familiar with those healthy breakfast bowls. They are filled with fresh fruits and oats, and add both nutrition and delicious flavor to anyone’s morning routine. The strong flavor of green tea also complements that taste of subtle taste of breakfast favorite. The recipe and ingredients can be as simple as adding matcha to your morning oatmeal. It can also be as complicated as adding quinoa, oats, blueberries, honey, and a bunch more. Consider it an antioxidant powerhouse that can make you get through a hectic day.


Even during happy hour you can still enjoy a sip of tea flavored drinks. Nowadays, there are now cocktail programs that use green tea into drinks in order to add earthy flavors to the drink. Visit a local bar and you won’t have a hard time a finding a drink with hint of green tea. It adds a crisp sweetness to the drink while infusing the main spirit. It can smooth out the mouth feel of several completed cocktail drinks.

This might sound like a weird idea but green tea can still work even for dinner. It will add earthy taste on dry marinades and rubs for grilled fish, or for barbecue sauce.

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